How to Make Christmas Cake Tree Trunk Sweet and Tender (Buche de Noel)

How to Make Christmas Cake Tree Trunk Typical tender. For those of you who celebrate the feast of Christmas certainly not familiar with this cake? Because this cake many have encountered during the celebration of Christmas came as a special treat.

This classic cake shaped like a tree trunk or a so-called Yule Log Cake. These cakes are usually made from the basic dough sponge cake and fruit jam. Chocolate cream layered outer carved ridges resemble wood. And when it is cut to form a roll like a cake muffin Roll.

Typical recipes Cake Christmas Tree Trunk

By the time Christmas celebration later, surely you will find the classic cake is commonly called a Yule log or in French called Buche de Noel. This cake has a very soft texture and sweetness of chocolate combined so very swing tongue. Cake French origin can be considered unique because of its shape resembles a wooden rod.



History Origins At Tree Trunk Cake (Buche de Noel)
Yule log is French called Buche de Noel is one of the traditional cake originating from the French state. Cake that resembles a tree trunk is always absent at the celebration of Christmas. Not only is present in France, the cake has now been rampant in other foreign countries, including Indonesia itself.

Yule log or Buche de Noel actually rolls shaped like a tree trunk. To make his cake itself must be done before Christmas arrives. In his home country, France, cake Yule Log into the agenda of its own to be present at the celebrations. Why this should be shaped cake sticks well?

History At the Origins of the Christmas Tree Cake Trunk

It is said that the Yule log or Buche de Noel is a whole tree trunks, which are then selected and harvested and brought into the house for the big ceremony. The tip of the tree trunk as usual will be placed in the fireplace. As for the rest of the trunk used as a Christmas tree. These logs were burned along with the remnants of last year's Yule log for 12 days.

French people believe, to save the remnants of yule log home all year, will bring protection from fire or fire accident that occurred at home. In other words, presenting the Yule log or Buche de Noel as a Christmas dish, touted to protect the safety of home and family. Well, no-no, yes tradition :-).

Yule Log Cake is usually decorated with butter cream dough. The goal is to resemble snow, tree branches, fresh fruit, and mushrooms made of meringue.

Yule log cake tradition has existed since the 12th century in France. This cake depicting local customs yule tree felling: uppers made of Christmas tree, trunk underneath to wood fireplace. Well it's pretty obvious anyway about this cake? if so let's make this Tree Trunk Cake own, see recipe check this out .

Materials needed to make a Cake Recipe Christmas Tree Trunk Typical Tasty and tender:

Cake Ingredients:
- 90 grams of cake flour
-1/2 teaspoon baking powder
- 120 grams of margarine, melted
- 1/2 teaspoon chocolate pasta
- 9 eggs
- 1 1/2 teaspoon sp
- 225 grams sugar
- 45 grams of cocoa powder

Buttercream material (stirring score):
- 150 grams of sweetened condensed milk white
- 150 grams of white butter, whipped

Topping Ingredients:
- 350 grams of dark chocolate, melted

Decoration :
- 1 tablespoon powdered sugar
- 30 grams of plastic icing, create a mushroom shape

Ways of making Typical Christmas Cake Tree Trunk:

1. The first step to make cake: Beat eggs, sugar and 1 1/2 teaspoons sp until fluffy and smooth. Add flour, cocoa powder and baking powder sifted and stir until blended.
2. Enter the margarine and chocolate pasta little by little, stirring gently. 3 Pour batter into pan size 24 x 24 x 3 cm were smeared with margarine and lined with baking paper.
3. Then put in the oven approximately 25 minutes at a temperature of 190 degrees Celsius.
4. After that remove it from the oven. Let briefly. Take a piece of cake. Brush the cake with butter cream. Roll up and condense.
5. Sprinkle rolls with chocolate that has been melted. Allow frozen.
6. Garnish with mushrooms and sprinkle powdered sugar on it. Can also add toppings to taste. Serve.

For 3 rolls

Okay cake Tree Trunk already finished, ready to be enjoyed ^ _ ^ serve with warm drinks such as tea or coffee. good luck. Happy baking ..

Tips to Make Cake Tree Trunk Buche De Noel

1. Put the cake into 3 pieces packing box for each cake.
2. In order for such form of logs, create surface chocolate streaks in the layer. But it must be done after the cake is cooled down tree trunks.

Benefits And Functions chocolate For Health
At Cake Yule log which I discussed earlier, it contains ingredients full of chocolate. Benefits of chocolate? many know! let's see the benefits of chocolate below.


Benefits And Functions chocolate

1. Reduce the risk of cancer. Cocoa or which we now know as chocolate contains good antioxidants that can stop the growth of cancer. By causing proteins in the body, also can turn off the parts that produce the tumor cells.
2. Good for brain health. Chocolate does not believe it can help increase intelligence? The proof, chocolate intake that goes into our bodies, can make us relax nerves, and consequently, can help the working system of the brain that work to control all the organs. Of course, can lead to a sense of pleasure when eating it. It seems to be willing chocolate ya friends: D.
3. Increase the production of natural insulin. It can also help lower the risk of diabetes. Because by eating chocolate, can help produce insulin naturally.
4. Improve eye health. For those of you whose eyes were distracted, try it started eating chocolate today. Why? When chocolate turns into a unified intake with blood, the blood flow will lead to the retina can be increased with good and helps improve vision and strength of our eyes.
5. Low fat content. Nothing wrong if we eat chocolate every day. Besides many benefits, chocolate containing cocoa powder material has a low fat content. So no need to be afraid of fat yes ladies :-)

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